I have a confession to make: my name is Melissa Leong and I am a former food blogger.
Copy Quote View & ShareIt's about learning how to slow down... I think this Covid environment that we're in there's a lot of sadness and a lot of pressure going on in terms of the uncertainty, but what it is teaching us or forcing us to do is appreciate the small things: be grateful for a slower pace of life.
Copy Quote View & ShareBangkok's street food culture may have recently been forced to clean up its act but personally, we think there's nothing better than a steaming bowl of noodles eaten within tripping distance of traffic, washed down with a cold beer, of course.
Copy Quote View & ShareGrowing up in a Singaporean Chinese family, for me food is almost the primary means of communication between family members, both immediate and extended... hey, it beats discussing which cousin did better at end of semester exams, or who's getting married next, right?
Copy Quote View & ShareWhen you go through things like burnout you learn what to do and what not to do in the future.
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